品牌brand 何煮席牌.香酥辣He Zhuxi card Crispy and spicy 工艺 流程technological process 原料→验收→分选→清洗→开燥→杀菌→切丝→调配→搅拌→油炸→冷却→杀菌→检验→包装→销售Raw materials → acceptance → sorting → cleaning → drying → sterilization → shredding → blending → mixing → frying → cooling → sterilization → inspection → packaging → sales 口味flavor 原味\麻辣\五香\烧烤\蒜香Original flavor \ spicy \ five spices \ barbecue \ garlic flavor Specifications规格 2g\10g\35g\100g\200g\2kg\8kg 特点characteristic 香、辣、酥、脆，色泽红亮，口感和风味独具特色（不添加任何色素、香精、防腐剂）Fragrant, spicy, crisp, crisp, bright red color, unique taste and flavor (without adding any pigment, essence and preservative) 用途purpose 下酒（干蘸麻辣王味道更爽）、休闲零食及佐餐（粉面伴侣）！（作配料炒出的菜肴，色、香、味、形俱佳）Drink wine (dry dip spicy King tastes better), snack and food (noodles partner)!(stir fried dishes with good color, aroma, taste and shape)